Which of the following biomolecules is common to respiration-mediated breakdown of fats, carbohydrates and proteins?
Acetyl CoA
Glucose-6-phosphate
Fructose 1,6-bisphosphate
Pyruvic acid
Explanation:
Acetyl CoA is common intermediate of fats, carbohydrates & proteins during aerobic respiration.
Acetyl CoA is common intermediate of fats, carbohydrates & proteins during aerobic respiration.